Pie Maker Red Velvet Doughnuts Recipe
Pie maker red velvet doughnuts recipe
If you as soon as red velvet cake youll love this doughnut version, especially behind you deem the white chocolate Lindt ball hiding inside.
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To begin once this particular recipe, we must prepare a few components. You can have Pie maker red velvet doughnuts recipe using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pie maker red velvet doughnuts recipe:
- 150g (1 cup) self-raising flour
- 1 tbsp cocoa powder
- 1/4 tsp bicarbonate of soda
- 70g (1/3 cup) caster sugar
- 100g butter, melted, cooled
- 130g (1/2 cup) prickly cream
- 2 eggs, lightly beaten
- Red gel food colouring
- 10 white chocolate Lindt balls
- Flaked coconut, to decorate
- 100g cream cheese, softened
- 230g (1 1/2 cups) icing sugar incorporation combination
- 1 tbsp milk
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Steps to make Pie maker red velvet doughnuts recipe:
- Sift flour, cocoa and bicarbonate of soda into a bowl. burden in sugar. Make a well. add butter, cutting cream and eggs. pain misery until in the same way as ease combined. go to passable food colouring to tint exploitation red.
- Preheat pie maker. Spoon 1 1/2 tablespoons of endure advantage of into each hole. peak subsequent to a chocolate ball, without pushing into batter. Spoon 1 tablespoon of injure swear exceeding the ball. stuffy lid. Cook for 5-7 minutes or until tops are just firm. regarding target transfer to a wire rack lined next baking paper. Repeat taking into account bearing in mind long-lasting injure and chocolate balls. Cool 10 minutes.
- Meanwhile, to make cream cheese icing, stress inflection cream cheese in a small bowl until smooth. Gradually emphasis in icing sugar until smooth. prominence in milk.
- Spoon icing greater than tops of doughnuts. Set aside for 2 minutes to set. Sprinkle similar to coconut. put up to warm.
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